By Fishwife

Thoughtfully sourced and artfully packed in partnership with heritage producers across Spain and Chile. These tins are a celebration of responsible aquaculture, artisanal canning traditions, and delicious, fresh, craveable flavor. Mussels in olive oil with basil, garlic, lemon juice, black pepper, and oregano — herbaceous, savory, and begging to be poured over your next steaming bowl of pasta.

Fishwife's tinned fish is perfect for picnics, protein-packed lunches, and with charcuterie at dinner parties.

Ingredients: Mussels (shellfish), Olive Oil, Basil, Water, Salt, Garlic, Concentrated Lemon Juice, Black Pepper and Oregano

Size: 4.2oz